Sindhri mango banner — premium Sindhri from MMA Farms Multan

Sindhri سندھری

Sindh, Pakistan — cultivated across Punjab

Dispatches June 20

Pricing

5 KG Box

Rs. 2,450

10 KG Box

Rs. 4,550

Best Value

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Season

June – August

Size

Large (350-500g)

Shelf Life

4-6 days at room temperature

Color

Golden yellow skin and flesh when ripe

About Sindhri

Sindhri is widely regarded as the sweetest mango variety in Pakistan, named after the town of Sindhri in Sindh province where it was first cultivated. This magnificent mango is known for its large size, elongated shape, and stunning golden-yellow skin when ripe. The flesh is incredibly sweet with virtually no fiber, melting on your tongue like butter. Sindhri mangoes are the pride of Pakistan's mango exports, consistently ranking among the top exported varieties due to their exceptional sweetness and visual appeal. Each Sindhri mango is a golden treasure of flavor — once you taste a perfectly ripe Sindhri, you'll understand why it's called the 'King of Mangoes' in many Pakistani households.

Flavor Profile

Sweetness

10/10

Juiciness

9/10

Fiber

1/10

Taste Profile

TasteIntensely sweet with honey-like notes, no sourness

TextureButter-smooth, fiberless, melt-in-mouth

AromaRich, sweet tropical fragrance

Best Uses

Eating freshMango dessertsMango milkshakeGift boxesExport quality

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Nutrition Facts

Per 100g serving

Calories	65 kcal
Carbohydrates	17g
Sugar	14.8g
Dietary Fiber	1.2g
Vitamin C	38mg (42% DV)
Vitamin A	58μg (6% DV)

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Did You Know?

Sindhri mangoes can weigh up to 500 grams each — that's nearly half a kilogram of pure sweetness in a single mango!

Storage Tips for Sindhri

Room Temperature

Keep unripe Sindhri mangoes at room temperature (25-30 C) until fully ripe. Do not refrigerate unripe mangoes as cold stops the ripening process.

Refrigerated

Once ripe, store at 12-15°C for extended freshness. Ripe Sindhri mangoes last 4-6 days at room temperature.

Ripeness Check

Gently press the mango — a ripe one gives slightly. You should also notice a sweet aroma near the stem when it is ready to eat.

Pro Tip

Wrap individual mangoes in newspaper and keep in a ventilated area for even, natural ripening. Avoid sealed plastic bags.

Frequently Asked Questions

Why is Sindhri called the sweetest mango in Pakistan?

Sindhri consistently measures the highest sugar content (Brix level) among Pakistani mango varieties, with virtually no sourness or tartness. Its fiberless, butter-smooth flesh delivers pure honey-like sweetness in every bite, earning it the title of Pakistan's sweetest mango.

When are Sindhri mangoes available?

Sindhri mango season runs from late June through August. At MMA Farms, we begin dispatching fresh Sindhri mangoes from June 20th, picked at optimal ripeness from our orchards in the Multan region.

How big are Sindhri mangoes?

Sindhri mangoes are among the largest Pakistani varieties, typically weighing 350-500 grams each. Their elongated shape and large size make them perfect for gift boxes and impressive presentations.

Can Sindhri mangoes be shipped internationally?

Yes! Sindhri is one of Pakistan's top export mango varieties. At MMA Farms, we offer international shipping with proper packaging to ensure your Sindhri mangoes arrive fresh. Contact us on WhatsApp for international delivery details.

Order Sindhri Mangoes Today

Fresh from our Multan orchards, 100% carbide-free. Dispatching from June 20.

Order on WhatsApp Call 0300-9555810